Light Body, Dry (Viognier). Refreshing, easy-drinking, fruity white.
TASTING NOTES: Warm, silky, hug-in-a-glass style wine with notes of ripe lime, yellow apple, peach and a hint of pineapple. A soft, quaffable wine that will pair well with chicken or fish, or lightly-spiced food (especially creamy coconut dishes)!
The family-run Ferraris estate is located in Asti, within the Castagnole Monferrato appellation. Winemaker Luca Ferraris ages his boutique wines in a deep cellar that was first built in the 1400s and then expanded and finished by Luca's grandfather. He believes in five elements that characterise his award-winning wines ‚Äì sun, earth, warmth, scent and aroma. The heritage of the Ferraris estate lives on through the respect Luca shows for both his grandfather's teachings and the land itself.
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