Full Body, Fruity (Vespaiola). 37.5cl (half bottle).
Flagship, limited edition dessert wine from prestigious estate.
Sweet but very elegant dessert wine with a complex winemaking process that involves painstaking manual selection of stalks with undeveloped Botritis cinerea a.k.a. noble rot and extended time drying grapes in the 'fruttaio' - a drying system exclusive to Veneto.
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