EVOO - Extra Virgin Olive Oil aka "Olio Extra Vergine" from Pietradolce of Sicily. (500ml).
The power of EVOO: Olive Oil has long been known for its impressive health benefits. It's packed with antioxidants, polyphenols and healthy monounsaturated fats, which help reduce inflammation and protect your heart. Plus, it helps to maintain healthy blood sugar levels and can be an aid in weight loss. It's also incredibly versatile and can be used in a variety of recipes. By choosing EVOO (extra virgin olive oil) from small-production, organic estates, you can get all the health benefits without any of the added chemicals.
"Superior category olive oil made exclusively with olives harvested on the farm, following friendly farming methods."
NB: Explore our range of organic VOLCANIC wines from this highly-awarded winery at the slopes of Mount Etna CLICK HERE.
"A model small estate making top-level authentically regional wines from mostly old vines, including several pre-phylloxera parcels" begins the write-up by Master Sommelier John Szabo in his fabulous 2016 book "Volcanic Wines - Salt, Grit and Power".
The passage continues "Michele Faro's grandfather grew grapes and made wine on Etna, and some of the oldest parcels were in family hands, so he got off to a running start in 2005. Vineyards are on the north side, all above 600m: tiny Barbagalli with gnarled centenary bush-trained Nerello Mascalese is the highest and most precious, yielding succulent, spectacularly balanced wines, with endless finish. Cru Archineri is nearly as impressive, also from old vines planted a few metres below Barbagalli. Steely, flinty-mineral Archineri Bianco is from 10-year-old+ Carricante near Milo on Erna's east side. Infinitely drinkable Etna Rosso from younger albarello-trained vines is well proportioned with delicate red fruit. Purpose-made Etna Rosato from 40-year-old trellised vines rounds out the superb range."